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Shake & Make Ice Cream


Ingredients:
·2 Tbs. Sugar
·1 cup milk or half-and-half
·1/2 tsp. Vanilla
·6 Tbs. rock salt
·1 pint-sized plastic zip bag
·1 gallon-sized plastic zip bag

Procedure:
1.FILL the gallon-sized plastic zip bag half full with ice. Add rock salt and seal.
2.POUR sugar, milk/half-and-half, and vanilla into the pint-sized plastic zip bag and seal.
3.PLACE the pint-sized zip bag into the gallon-sized zip bag and seal.
4.SHAKE the bag for 5-7 minutes.
5.OPEN the small zip bag and enjoy!

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